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La Bola opened its doors in the late 19th century and still remains faithful to its tradition of offering Madrid 'cocido' (stew) cooked in the same way as it was in olden times - slowly in individual ceramic cooking pots and on oak charcoal. If you don't want to wait or cannot get a table, it is a good idea to book. You may find yourself having lunch at a table next to someone famous.
Contact Information
La Bola
C/ Bola 5.
28013 Madrid
Tel. +34915476930
http://www.labola.es
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